::: SPECIAL DRAFT RELEASES :::

* = limited quantity and may not last long

MONDAY, 3/23 • 3pm • these will be on all week

– Maple Bourbon Barrel Mean Vanilla Bean

• Maple Bourbon Barrel Mean Vanilla Bean is a double mash imperial stout aged in Blis maple syrup oak bourbon barrels and conditioned on Madagascar vanilla beans • 13% abv

– Rye Whiskey Barrel Aged Beard of Barley

• English-style Barleywine brewed with Maris Otter, British caramel malt, biscuit malt, and British hops and aged in spent oak Rye Whiskey barrels for 8.5 months • 14% abv

– Maple BBA Mean Breakfast Bean

• Double-mash imperial stout aged in Blis maple syrup oak bourbon barrels and conditioned on Higher Grounds coffee and Madagascar vanilla beans • 13% abv

TUESDAY, 3/24 • 3pm

– *Chocolate Banana BBA Mean Peanut Bean • Imperial Stout • 15% abv

• • 5oz Pours Only

WEDNESDAY, 3/25 • 3pm

– *Cinnamon Roll Beard of Barely • Barleywine • 9.5% abv

• • 5oz Pours Only

THURSDAY, 3/26 • 3pm

– *Doozie Mallow • BBA Imperial Stout with Hazelnuts + Marshmallow Fluff • 13.2% abv

• • 5oz Pours Only

FRIDAY, 3/27 • 3pm

– Firkin Friday – BBA Birthday Cake Imperial Stout • 15% abv

• • 5oz Pours Only

SATURDAY, 3/28 • 1pm

– *Going Stagg • BBA Imperial Stout • 15% abv

• • 5oz Pours Only

SUNDAY, 3/29 • 1-4pm

• Kölsch Service – see details below

::: SPECIAL BOTTLE RELEASES :::

– Members will be able to purchase first. Info was sent in your DTBC Beer News email on 3/20.

– *Tentative* Public Bottle Release • Saturday, 3/28 • 1pm

::: PARKING :::

– If our lot is full, please park across the street from us in the public Downtown Wixom lot. Thank you in advance!

– Below is a map showing public parking lots around Wixom that are a short walk to the brewery.